Menus

These are examples of our menus. Our offerings change daily and may not always be reflected here.

Amuse Bouche*

NV Domaine Rolet Crémant du Jura, Jura, FR
Res: NV Champagne Michel Mailliard "Cuvée Gregory", Champagne, FR
New Zealand Hiramasa*

radish, citrus gel, strawberry kosho
2024 Weingut Brundlmayer Riesling, Kamptal, AT
Res: 2018 August Kesseler Riesling Grosses Gewächs
"Lorchhausen Seligmacher", Rehingau, DE
Hudson Canyon Scallop*

dill carrot, kumquat, chervil, carrot aioli
2023 Big Table Farm Chardonnay "Wild Bee", Willamette Valley, OR
Res: 2022 Domaine Remi Jobard Meursault "Sous La Velle" Burgundy, FR
Asparagus + Morel Mushroom

ramp bearnaise, goat gouda grits
2023 Thierry Germain Saumur Blanc "L'Insolite", Loire Valley, FR
Res: 2023 Nicolas Joly Chenin Blanc "Coulee de Serrant", Savenniéres, FR
Red Pepper Farfalle

fava bean, artichoke, green garlic-sunflower pesto
2024 Fattoria Selvapiana Chianti Rufina, Tuscany, IT
Res: 2021 Riecine Chianti Gran Selezione "Vigna Gittori", Tuscany, IT
Freedom Run Farm Lamb*

tahini yogurt, wheat berry, charred broccolini, pickled apricot, minted cucumber
2022 Ceritas Cabernet Sauvignon "Colima", Santa Cruz & Mt. Veeder, CA
Res: 2022 Pilcrow Cabernet Sauvignon "Granite Lake", Howell Mountain, CA
Strawberry + Rhubarb

vanilla chiffon, cardamom streusal, whipped white chocolate ganache, hibiscus
NV Angelo Negro Brachetto del Lungo "Birbet", Piedmont, IT

New Zealand Hiramasa*

radish, citrus gel, strawberry kosho
Hudson Canyon Scallop*

dill carrot, kumquat, chervil, carrot aioli
Beef Tartare*

caperberry, preserved lemon, quail egg yolk, pickled mustard seed, toasted baguette

Baby Greens Salad

charred broccolini, red onion, olive, pecorino romano, lemon breadcrumb, boquerones vinaigrette
Romanesco

lacinato kale, pickled cauliflower, gooseberry chutney, walnut
Buttermilk Fried Chicken Thigh

ramp potato puree, confit fingerling, timur pepper honey, pickled ramp aioli

Desert Springs Barramundi

sugar snap pea, baby leek, oyster mushroom, turmeric curry
Red Pepper Farfalle

fava bean, artichoke, green garlic-sunflower pesto
Green Circle Heritage Chicken Ballotine

parmesan-herb gnocchi, brassicas, lemon chicken jus
Berkshire Pork Chop

mustard-herb spaetzle, citrus roasted fennel, shimeji mushroom, madeira jus
Prime Black Angus Ribeye*

"robuchon" potato, maitake mushroom, confit turnip, grilled ramps, red wine demi

Strawberry + Rhubarb

vanilla chiffon, cardamom streusal, whipped white chocolate ganache, hibiscus
Chocolate + Passionfruit

namelaka, honey graham, passionfruit ice cream, brown butter
Ricotta Doughnuts

bourbon maple glaze, candied bacon, maple cream, sea salt caramel ice cream

Amuse Bouche

NV Domaine Rolet Crémant du Jura, Jura, FR
Res: NV Champagne Michel Mailliard "Cuvée Gregory", Champagne, FR
Romanesco

lacinato kale, pickled cauliflower, apricot chutney, walnut
2024 Château Millet Graves Blanc "Cuvée Henri", Bordeaux, FR
Res: 2024 Hippolyte Reverdy Sancerre, Loire Valley, FR
Roasted Carrots

gochujang-carrot puree, dill, chervil, kumquat, confit carrot, carrot aioli
2023 Big Table Farm Chardonnay "Wild Bee", Willamette Valley, OR
Res: 2022 Domaine Remi Jobard Meursault "Sous La Velle" Burgundy, FR
Asparagus + Morel Mushroom

ramp bearnaise, goat gouda grits
2023 Thierry Germain Saumur Blanc "L'Insolite", Loire Valley, FR
Res: 2023 Nicolas Joly Chenin Blanc "Coulee de Serrant", Savenniéres, FR
Red Pepper Farfalle

fava bean, artichoke, green garlic-sunflower pesto
2024 Fattoria Selvapiana Chianti Rufina, Tuscany, IT
Res: 2021 Riecine Chianti Gran Selezione "Vigna Gittori", Tuscany, IT
Harissa Tofu

tahini yogurt, wheat berry, charred broccolini, pickled apricot, minted cucumber
2022 Ceritas Cabernet Sauvignon "Colima", Santa Cruz & Mt. Veeder, CA
Res: 2022 Pilcrow Cabernet Sauvignon "Granite Lake", Howell Mountain, CA
Chocolate + Passionfruit

namelaka, honey graham, passionfruit ice cream, brown butter
NV Demarie Brachetto del Lungo "Birbet", Piedmont, IT

Amuse Bouche

NV Domaine Rolet Crémant du Jura, Jura, FR
Res: NV Champagne Michel Mailliard "Cuvée Gregory", Champagne, FR
New Zealand Hiramasa

radish, citrus gel, strawberry kosho
2024 Weingut Brundlmayer Riesling, Kamptal, AT
Res: 2018 August Kesseler Riesling Grosses Gewächs
"Lorchhausen Seligmacher", Rehingau, DE
Hudson Canyon Scallop

dill carrot, kumquat, chervil, carrot aioli
2023 Big Table Farm Chardonnay "Wild Bee", Willamette Valley, OR
Res: 2022 Domaine Remi Jobard Meursault "Sous La Velle" Burgundy, FR
Asparagus + Morel Mushroom

ramp bearnaise, goat gouda grits
2023 Thierry Germain Saumur Blanc "L'Insolite", Loire Valley, FR
Res: 2023 Nicolas Joly Chenin Blanc "Coulee de Serrant", Savenniéres, FR
Red Pepper Farfalle

fava bean, artichoke, green garlic-sunflower pesto
2024 Fattoria Selvapiana Chianti Rufina, Tuscany, IT
Res: 2021 Riecine Chianti Gran Selezione "Vigna Gittori", Tuscany, IT
Freedom Run Farm Lamb

tahini yogurt, wheat berry, charred broccolini, pickled apricot, minted cucumber
2022 Ceritas Cabernet Sauvignon "Colima", Santa Cruz & Mt. Veeder, CA
Res: 2022 Pilcrow Cabernet Sauvignon "Granite Lake", Howell Mountain, CA
Strawberry + Rhubarb

vanilla chiffon, cardamom streusal,>br>whipped white chocolate ganache, hibiscus
NV Angelo Negro Brachetto del Lungo "Birbet", Piedmont, IT

Amuse Bouche

NV Domaine Rolet Crémant du Jura, Jura, FR
Res: NV Champagne Michel Mailliard "Cuvée Gregory", Champagne, FR
Romanesco

lacinato kale, pickled cauliflower, apricot chutney, walnut
2024 Château Millet Graves Blanc "Cuvée Henri", Bordeaux, FR
Res: 2024 Hippolyte Reverdy Sancerre, Loire Valley, FR
Roasted Carrots

gochujang-carrot puree, dill, chervil, kumquat, confit carrot
2023 Big Table Farm Chardonnay "Wild Bee", Willamette Valley, OR
Res: 2022 Domaine Remi Jobard Meursault "Sous La Velle" Burgundy, FR
Asparagus + Morel Mushroom

ramp bearnaise, orange corn grits
2023 Thierry Germain Saumur Blanc "L'Insolite", Loire Valley, FR
Res: 2023 Nicolas Joly Chenin Blanc "Coulee de Serrant", Savenniéres, FR
Lemon-Chive Risotto

asparagus, morel mushroom
2024 Fattoria Selvapiana Chianti Rufina, Tuscany, IT
Res: 2019 Fattoria Selvapiana Vigneto Erchi, Tuscany, IT
Harissa Tofu

wheat berry, charred broccolini, pickled apricot, minted cucumber
2022 Ceritas Cabernet Sauvignon "Colima", Santa Cruz & Mt. Veeder, CA
Res: 2022 Pilcrow Cabernet Sauvignon "Granite Lake", Howell Mountain, CA
Tcho Chocolate Cake

coconut-cocoa frosting, luxardo cherry, hazelnut
NV Demarie Brachetto del Lungo"Birbet", Piedmont, IT

Nothing Is Real

strawberry aperitif, cocchi rosa, club soda, cacao
juicy, fruity, and bubbly. low a.b.v.

$16

peanut
Somnia Solis

green chile vodka, kumquat & chili liqueur, pineapple shrub, vanilla, orange, cilantro, lime
crunchy, green meets citrusy, sweet, just the right amount of heat

$17
Tangled Tendrils

gin, genepy, chaparral amaro, lime, sugar snap pea
light and delicate with a fresh, vegetal pop

$18

egg
Verdant Crescendo

reposado, italicus, yuzu curacao, avocado, wasabi, agave, sudachi, green chili
starts floral and sharp with a silky and savory finish

$19
Bitter Clarity

mezcal, dry vermouth, grapefruit, tarragon, elderflower (fat washed in greek yogurt)
subtly smoky, flirty and bright, crushable

$18
Sailor Saturn

white rum, overproof rum, velvet falernum, litchi-li, pistachio orgeat, lemon, blackstrap
a lifted, tropical delight with a juicy, velvety finish

$17
Nonsense Filler

whiskey, strega, rhubarb honey, lemon, mint, cardamom, anise
refreshingly tart, bittersweet, herbal, it's a smash

$17
Redacted Proof

earl grey and toasted black sesame infused whiskey, pandan, bolivar
a floral old fashioned with a nutty, toasted cookie finish

$17

sesame

Tannenzäpfle

German Pilsner, 5.1% ABV
Rothaus Brewery, Black Forest, DE

$12
Maharaja

Imperial IPA, 10.0% ABV
Avery Brewing Co., Boulder, CO

$12
La Chouffe

Belgian Blond Ale,m 8.0% ABV
Brasserie d'Achouffe., Houffalize, BE

$12
Non-Alcoholic Cider

Proxies Dry Cider
Acid League, Ontario, CAN

$11
Non-Alcoholic Beer

Kolsh, Hazy IPA, West Coast IPA
Best Day Brewing, Sausalito, CA

$9

Shrub and Tonic

pineapple, orange, vanilla, cilantro, champagne vinegar, tonic

$12
Off Script

ritual whiskey alternative, lyre's italian sprtiz, rhubarb honey, mint, lemon

$14
Nature's Artisan

ritual tequila alternative, seedlip notas de agave, avocado, wasabi, agave, sudachi

$14
Amaretti Sour

lyre's amaretti, lime, sugar, egg white, almond bitters

$14
New York Sour

ritual whiskey alternative, lemon, lime, sugar, egg white, proxi red wine float

$14
Italian Spritzer

lyre's italian orange, club soda

$14

Menus

Dinner

Tasting Menu

Four Course Menu

First

Second

Third

Fourth

*Consuming raw or undercooked food increases chance of foodborne illness.

Vegetarian

Tasting

Tasting

Tasting Card Vegan

Beverages

The Collection

Beer & Cider

Spiritless

Menus

Dinner

Tasting Menu

Four Course Menu

First

Second

Third

Fourth

*Consuming raw or undercooked food increases chance of foodborne illness.

Vegetarian

Tasting

Tasting

Tasting Card Vegan

Beverages

The Collection

Beer & Cider

Spiritless

Email Signup

Reservations